What will the farms of the future look like in an increasingly urbanised world? We take a trip to the Zukunftshof, a pioneering initiative in Austria that wants to model a more sustainable approach...
The French capital’s ambitious vision for urban agriculture is in full bloom. We take a look at the city’s signature Parisculteurs programme to understand why its unique approach is receiving world-wide attention.
From ‘the city...
With the increase in cities’ populations comes the higher need for food in an, often dense, urban environment. How to best make use of the little space left, and feed the citizens with healthy,...
Can growing food in urban environments help to nourish an increasingly hungry world without sacrificing the planet in the process? As more and more of us discover the joys of a green thumb, we...
There’s a lot to be said for going vegan. That must be why they drone on about it all the time! Like other drones, don’t you wish they would just fly off?
But let’s give...
Water, food, energy: in terms of creating sustainable cities, they are virtually impossible to separate. Optimising outputs for one relies on efficient resource management for all three, intrinsically locked as they are in the...
The qualities that make a good Young Leader are eagerness to learn, openness to change, and commitment to improve the environment for everyone – with these words, an image of David Adam Braun is...